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Still don’t have access to #reels...so here’s Still don’t have access to #reels...so here’s something short and sweet to fall asleep to tonight. Nothing like a slo-mo piping action on a Sunday evening 💕 Shot at our date night @bakerstreettlv this week using 1M piping tip 🧁
Happy Thanksgiving! 🧡 Here’s a peek into our Happy Thanksgiving! 🧡 Here’s a peek into our thanksgiving workshop @bakerstreettlv this week! Many of you are celebrating thanksgiving around the world and although we have all been going through the crazyiness of 2020 together, there are those who have been hit particularly hard. So in the honour of Thanksgiving we are AUCTIONING our demo cake from our Thanksgiving workshop, with ALL proceeds going to Mothers Make a Difference . Head to @bakerstreettlv for more info! Collection from the studio today 💞
Hey guys 👋🏻 It’s me just checking in! I’ Hey guys 👋🏻 It’s me just checking in! I’ve been getting a few messages recently about my whereabouts, cake orders, online classes etc. so wanted to share a few things with you! Firstly, for those who missed it, I relocated to Tel Aviv back in March. The original plan was to commute regularly between here and London to continue workshops and making bespoke cakes for events in both locations (Oh how that seems like a far off dream now). Obviously, like most of the world, my plan had to change. Even though I have every intention to do this once travel resumes back to “normal”, for the time being I’m doing what I can based here. In August I opened @bakerstreettlv along with @caked_and_baked. A cake decorating workshop studio in the centre of the city. Opening a business is one thing...opening during a pandemic when two weeks after you open you go into a lockdown is another. But we’ve (finally) reopened again which may be why you don’t see me on here as often as you used to. I am still offering virtual 1-1 cake decorating lessons. Unfortunately, group online workshops have proved difficult due to the lack of equipment people have at home and time differences, however I am working on something exciting so stay tuned for that! Regarding cake orders and workshop in the UK - I simply can’t plan ahead do to the constant adapting situation. Whilst quarantine is still in place its limiting my movements but as soon as there is a hint of a possibility you will be the first to know...promise! Anyway, just thought I’d clear things up for you! In the meantime, I’m still uploading YouTube tutorials (where I can fit them in) and sharing the workshops that are taking place in the studio. Stay safe and see you soon 💕 📷: @samsungisrael
Feel like we can all use a mini rainbow right now Feel like we can all use a mini rainbow right now 🌈💞 This year, mini cakes became increasingly popular due to smaller events taking place. Thankfully, a 4 inch cake can look just as good as others! The trick to decorating a cake so small is to build it up in the tin you cooked it in and line with acetate. You can find 4 inch tins on my @amazon store! (Link in bio 👆🏼) Wishing you a good week ahead! Stay safe 😘 Music: First Light by Atch
I can’t really put the last week into words, but I can’t really put the last week into words, but “exhilarating, exhausted yet rewarding” are probably the closest to explaining it. After 6 weeks of lockdown we’ve been able to reopen the doors to @bakerstreettlv and hosted workshops every day this week! From a mini unicorn cake party to a textured buttercream workshop...every one was insane!! Thank you to everyone who came and respected our #covid safety rules too ☺️ Many of you are asking for online tutorials - I am still offering 1-1 sessions so get in touch if you’re interested! (Ps you will need specific cake equipment!) Our December schedule is coming soon but in the meantime, enjoy watching the results of this weeks classes! 💞 #BakerStreetTLV
Can’t wait to host this thanksgiving workshop @b Can’t wait to host this thanksgiving workshop @bakerstreettlv in a couple of weeks 😍🍁🐔🧡 Our classic naked cake with the addition of a caramel drip and the cutest fondant pumpkins. How gorgeous are the colours?! So autumnal! Guess which pumpkin is mine and which are @caked_and_baked 😂 Tickets available on www.bakerstreettlv.com 🧡
Our concrete cake and piped succulents workshop wa Our concrete cake and piped succulents workshop was probably my favourite so far 😍 Lee’at and I are so happy to have reopened the doors of @bakerstreettlv after a 6 week lockdown. We had an amazing week of workshops and looking forward to a busy one ahead! All of our workshops are listed on www.bakerstreettlv.com 💕
The sunsets have been insane this week...it only m The sunsets have been insane this week...it only made sense to put one on a cake 😍 Lee’at and I have been up to some exciting projects whilst the studio’s been closed during lockdown (😢) and can’t wait to share with you! 💫 Looking forward to opening our doors again @bakerstreettlv but until then we’re running some online classes so be sure to check them out! 💕 Spaces still available for THIS SUNDAY buttercream drip cake. Head to the link in my bio for tickets! 🙌🏼
Ombré buttercream 💫 A classic buttercream tech Ombré buttercream 💫 A classic buttercream technique but my easy way of doing it 😉 I’ve uploaded the full (and very detailed) tutorial on how I create this gradual ombré effect as well as an awesome marbled Isomalt sail! Head to my YouTube channel to check it out and don’t forget to tag me in your creations! 💕
Isomalt or stained glass?! 🤔 These are four of Isomalt or stained glass?! 🤔 These are four of about a million photos I took of this isomalt topper. Totally obsessed!! I’ve recently uploaded a whole youtube tutorial on how to work with isomalt. Here, I’ve blended two colours together which created this awesome effect! Let me know what other tutorials you would like to see! ☺️👇🏼

CONTACT INFO

Cake and Workshop enquiries

info@georgiascakes.com

FOR PR ENQUIRIES

louisagreen@georgiascakes.com